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Clinical Nutrition Manager

Company: NexDine
Location: Greenwich
Posted on: September 16, 2022

Job Description:

Current job opportunities are posted here as they become available. Here at NexDine, we make diversity our advantage. From the workforce we support, the clientele we service, to the food we create, diversity is our secret sauce! Want to hear more about our Guiding Principles and what drives us? Apply below! Schedule: Flexible Schedule. - Monday through Friday and limited weekend coverage necessary Pay: Competitive, $2,500 sign on bonus for full time position ($1,000 after 90 days and $1,500 after 180 days) We provide our full-time team members a generous compensation and benefits package, training, opportunity, and support. We provide resources, rewards, and incentives to our valued employees.

  • Health, dental and vision insurance
  • Flexible Spending Accounts
  • Company-paid life insurance
  • Various voluntary programs and insurances
  • 401(k) savings plan
  • Paid vacation, holiday, and sick time
  • Employee Assistance Program (EAP)
  • Weekly Paycheck The Clinical Nutrition Manager plans, schedules, coordinates, and supervises the operations of clinical nutrition practice and staff. Primary responsibilities include leading and managing associated personnel, programs, services; developing standards and monitoring the registered dietitian nutritionist(s) performance for safety and efficacy and evidence-based practice; establishing a framework to collect and publish clinical nutrition outcomes research; reviewing and updating policies and procedures; implementing and maintaining cost control procedures; providing input into the budgeting process and being held accountable for meeting the budget targets; recruiting, hiring and orienting staff; interacting with hospital management and professional staff; and maintaining professional competency and skills required for professional practice. -Responsibilities:
    • Establishes and maintains policies, standards and programs for the provision of optimal, cost-effective nutrition care to residents. This includes coordinating and directing all clinical activities.
    • Develops goals and objectives for Clinical Nutrition to maintain high quality care.
    • Utilizes equipment, resources and programs to provide efficient and high quality care.
    • Assists in the performance planning process for Dietitians and Dietetic Interns and trains employees within the Food and Nutrition Services Department.
    • Participates in the budget process.
    • Recognizes and adopts activities appropriate to the specific needs of the resident population and demonstrates knowledge of specific issues directly related to age of resident population.
    • Establishes and maintains effective working relationships with other facility departments to provide a unified approach to resident care.
    • Establishes education programs for facility's professional staff (nursing, pharmacy, medical and surgical residents).
    • Develops, implements and documents in service education programs for Registered Dietitians, Dietitians, and Dietetic Interns and other nutrition personnel to provide continuing education and training.
    • May engage in and encourages staff to participate in research, submits to professional publications and professional and community lectures.
    • Maintains and establishes systems and training programs to provide a safe working environment. Complies with all OSHA regulations and other local, state and federal government regulations.
    • Maintains compliance with NexDine standards of operation and client contract. Maintains all records and reports necessary to comply with NexDine, government and accrediting agency standards, regulations and codes.
    • Maintains registration status through the Commission on Dietetic Registration and Licensure through the state board.
    • Maintains professional continuing education annually.
    • Maintains compliance with all requirements of Federal, State and local regulations and guidelines including the Civil Rights Act of 1964, as amended, the Age Discrimination in Employment Act of 1967, as amended, and the Americans with Disabilities Act, as amended.QualificationsThe position is an experienced nutrition management role requiring a Registered Dietitian, and requires at least two years of clinical nutrition management experience. EMR and Mealsuite computer experience helpful. Current ServSafe certification preferred.Registration Requirements
      • Completed a minimum of a bachelor's degree at a US regionally accredited university or college and course work accredited or approved by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics.
      • Completed an ACEND-accredited supervised practice program at a health-care facility, community agency, or a foodservice corporation or combined with undergraduate or graduate studies.
      • Pass a national examination administered by the Commission on Dietetic Registration (CDR).
      • Obtain / Maintain required state licensure to practice dietetics. Who We Are: We're NexDine, a fast-growing specialty dining service provider, we're the "Fresh Idea People". We offer excellent working conditions, empower creativity, cool technology and of course, great food. We hire and keep great people! We work as a team and everyone contributes to the success of our business. We want our employees to get excited about making great food while keeping our customers satisfied and coming back for more! We want you to continue to learn new things and also teach others what you know so you too can grow! We empower our people to make the choices that ensure every NexDine customer is satisfied with our services. We all work hard, love what we do and have fun too! NexDine is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other classification protected by law. NexDine participates in E-Verify.

Keywords: NexDine, Greenwich , Clinical Nutrition Manager, Executive , Greenwich, Connecticut

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