Cook
Company: Round Hill Club
Location: Greenwich
Posted on: April 8, 2021
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Job Description:
The Round Hill Club Seeks a Line Cook Round Hill Club (RHC), a
private country club located in Greenwich, Connecticut, is seeking
a full-time line cook. The RHC is a full service Club with an -- la
carte restaurant and banquet facilities capable of serving up to
350 guests. The Club also has a seasonal pool snack bar.During the
summer season, lunch is served six days a week and dinner is served
five nights. From mid-October to mid-April the Clubhouse is closed
Monday and Tuesday, offering lunch and dinner five times a week.The
Club prides itself on serving a modern American menu with seasonal
offerings from scratch and produced completely on premises and
prepared -- la minute. The Club is looking for dedicated culinarian
with strong references and solid culinary knowledge to work the
restaurant line. Experience in high volume and fine dining is
preferred. The successful candidate should be be neat, organized
and clean, and have the ability to work quickly and accurately. The
line cook will work directly under the Sous Chef and Executive Chef
to produce exceptionally tasting and attractively presented
cuisine.There is also the opportunity to be involved extensively
with private parties and special events. The Club hosts a wide
range of themed events and provides authentic culinary experiences
for them.RHC offers an excellent wage and a substantial year-ending
holiday bonus. Full-time benefits include a comprehensive medical,
dental and vision insurance plan, a 401(k) with a 4% matching Club
contribution, paid vacation and sick days and many other attractive
employee benefits. The Club also offers single room housing
available at $180 per month, which includes all utilities, laundry
and wi-fi.Please email resume, cover letter and reference
information to Chef Dominic Calla.
Keywords: Round Hill Club, Greenwich , Cook, Hospitality & Tourism , Greenwich, Connecticut
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